Overnight Oats
Servings
1servings
Servings
1servings
Ingredients
Instructions
  1. Place all ingredients (except nuts) in jar or bowl and stir
  2. Cover and refrigerate overnight
  3. Add your chopped pecans and enjoy a simple, healthy, and quick breakfast (chopped pecans not included in the nutrition facts below).
Recipe Notes

Nutrition Facts
Overnight Oats
Amount Per Serving
Calories 278 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 28mg 9%
Sodium 117mg 5%
Potassium 328mg 9%
Total Carbohydrates 44g 15%
Dietary Fiber 9g 36%
Sugars 20g
Protein 15g 30%
Vitamin A 26%
Vitamin C 7%
Calcium 103%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.

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