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Greek Yogurt Ranch

Prep Time 5 minutes
Total Time 10 minutes
Servings 8 servings

Ingredients

  • 1 cup plain greek yogurt
  • 1 tbsp dried parsley
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/4 tsp dill fresh or dried
  • 1 tbsp fresh chives finely chopped
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Instructions

  • Combine all ingredients together in a bowl and mix well
  • Serve immediately or refrigerate until ready to use

Notes

*Note: you can use this recipe as a dressing or dip! If you prefer a thinner consistency add in a few tsp of milk.