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Amish Oatmeal

Delicious and healthy breakfast in 30 minutes!
Course Breakfast
Keyword Easy Recipes
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 10 servings

Ingredients

  • 1 cup Old-fashioned oats
  • 1 cup Quick quaker oats
  • 3 tbsp Light nectar agave
  • 2/3 cup Unsweetened almond milk
  • 3 tbsp Grass-fed butter
  • 1 cup Egg whites
  • 1 Egg
  • 1/2 tsp Salt
  • 2 tsp Vanilla extract
US Customary - Metric

Instructions

  • Preheat oven to 350 degrees and grease 13x9 pan with coconut oil
  • Combine all ingredients (oats, agave, melted butter, egg whites, salt, almond milk andvanilla extract) in a large mixing bowl
  • Stir well then pour into greased pan
  • Bake for 25-30 minutes or until edges are golden brown
  • Let cool then break up into little crumbles
  • Optional: top with warm almond milk, 2 tsp almond slivers and berries (not included in nutrition facts)
  • Enjoy!

Video

Notes

Nutrition Facts
Amish Oatmeal
Amount Per Serving (70 grams)
Calories 135 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 26mg9%
Sodium 215mg9%
Potassium 107mg3%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 5g6%
Protein 6g12%
Vitamin A 130IU3%
Vitamin C 1mg1%
Calcium 33mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.