BBQ Pulled Chicken (Crockpot)

Lunch
Crockpot, Easy Recipes
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BBQ Pulled Chicken (Crockpot)

Do you love BBQ? Are you crunched on time? ⁠⁠Try this simple but delicious BBQ pulled chicken recipe! ⁠
Course Lunch
Keyword Crockpot, Easy Recipes
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 6 servings

Equipment

  • slow cooker

Ingredients

  • 2 lbs Organic chicken breasts
  • 2/3 cup Stubb's BBQ sauce
  • 1/2 cup Water
  • 1 tbsp Brown sugar
  • 1/2 tsp Chili powder
  • 1/2 tsp Onion powder
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
US Customary - Metric

Instructions

  • Make rub by combining brown sugar, chili powder, onion powder, salt and pepper
  • Rub the seasoning mixture onto the trimmed chicken breasts and place into the crockpot
  • Pour Stubb’s BBQ sauce over the chicken breasts (cover both sides of the breast)
  • Add 1⁄2 cup water to the crockpot
  • Cook on low for 6 hours
  • Shred with a fork

Notes

Nutrition Facts
BBQ Pulled Chicken (Crockpot)
Amount Per Serving (113 grams)
Calories 187 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Trans Fat 0.02g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 97mg32%
Sodium 418mg18%
Potassium 569mg16%
Carbohydrates 2g1%
Fiber 0.1g0%
Sugar 3g3%
Protein 32g64%
Vitamin A 96IU2%
Vitamin C 2mg2%
Calcium 12mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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