Avocado Chicken Salad

Lunch
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Avocado Chicken Salad

Try this healthy fat, high protein salad!
Course Lunch
Prep Time 15 minutes
Servings 4 servings

Ingredients

  • 6 ounces plain triple zero greek yogurt (1 container)
  • 2 cups chicken breast cooked and shredded (you can use rotisserie)
  • 1 avocado
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1/2 tsp onion powder
  • 1 cup grapes chopped
  • 1/2 cup walnuts chopped
  • 1 cup celery chopped
US Customary - Metric

Instructions

  • Chop and prepare walnuts, grapes, chicken, and celery and set aside
  • In a large bowl, mix together greek yogurt and avocado until smooth
  • Add chicken and stir
  • Add in additional ingredients and seasonings and stir well
  • Split into 4 servings

Notes

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About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course

CrossFit Level 2 Trainer