Meatloaf Muffins

Dinner
Easy Recipes
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Meatloaf Muffins

The best part of this recipe, they are great reheated and one of our favorites for meal prepping.
Course Dinner
Keyword Easy Recipes
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 servings

Ingredients

  • 1 lb 99% fat free ground turkey
  • 1 lb 90% fat free ground turkey or ground sirloin
  • 2 Eggs
  • 1/2 cup Almond milk
  • 1 1/4 oz Low-sodium McCormick Meatloaf Mix 1 packet
  • 1/3 cup Veggies (Celery, peppers, onions - chopped)
  • 1/3 cup Panko
  • 1/4 tsp Fresh basil
US Customary - Metric

Instructions

  • Preheat oven to 375 degrees
  • Mix all ingredients together
  • Evenly proportion into muffin pan (makes 10-12) and bake for 18-22 minutes
  • Enjoy!

Video

Notes

Nutrition Facts
Meatloaf Muffins
Amount Per Serving (1 meatloaf muffin)
Calories 162 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Trans Fat 0.4g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 85mg28%
Sodium 108mg5%
Potassium 228mg7%
Carbohydrates 2g1%
Fiber 0.3g1%
Sugar 0.1g0%
Protein 16g32%
Vitamin A 329IU7%
Vitamin C 1mg1%
Calcium 35mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

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