Pumpkin Cottage Cheese Cookie Dough

Snacks
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Pumpkin Cottage Cheese Cookie Dough

Perfect protien-packed snack for fall!
Course Snacks
Prep Time 15 minutes
Chill 1 hour
Servings 6
Author Nicole Aucoin

Equipment

  • blender
  • 6 Mason Jars (For storage)

Ingredients

  • 3 scoops Truvani Pumpkin Protein Powder
  • 2 Cups 2% Cottage Cheese
  • 1/2 cup Almond Flour
  • 1/3 cup Pumpkin Puree
  • 1 tbsp maple syrup
  • 44 g dark chocolate chips
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 2 tbsp water

Instructions

  • Blend all ingredients except the chocolate chips until smooth
  • Fold in chocolate chips
  • Split into 6 mason jars (100g each serving)
  • Optional: top with 1/2 tsp chopped pecans

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About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course

CrossFit Level 2 Trainer