Balsamic Pork Tenderloin (Crockpot)

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Balsamic Pork Tenderloin (Crockpot)

In order to stay on track, you need to be able to cook easy recipes, that is why we love this Crockpot dish!
Course Dinner
Keyword Crockpot, Easy Recipes
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 4 servings


  • 1.5 pounds boneless pork tenderloin
  • 1 cup low sodium chicken broth
  • .5 cup balsamic vinegar
  • 1 tbsp worcestershire sauce
  • 1 tbsp low sodium soy sauce
  • 1 tbsp organic honey
  • .5 tsp red pepper flakes
  • 2 cloves garlic


  • Place pork tenderloin into crockpot
  • In a medium mixing bowl, combine all other ingredients (broth, balsamic vinegar, worcestershire sauce, soy sauce, honey, garlic and pepper flakes) then Pour over pork tenderloin
  • Cook for 4 hours on high or 6 hours on low
  • Once pork is done, pull our of crockpot and break apart with two forks
  • Use the remaining liquid as gravy
  • Enjoy



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About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course

CrossFit Level 2 Trainer