Honey and Sriracha Roasted Brussel Sprouts

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Honey and Sriracha Roasted Brussel Sprouts

Sweet and spicy spin on roasting brussel sprouts!
Course Side Dishes
Keyword Air Fryer, Easy Recipes, Plant-Based
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2 servings

Equipment

  • Air Fryer

Ingredients

  • 2 cups Brussel sprouts
  • 1 tbsp Honey
  • 2 tbsp Siracha
  • 1 spray Olive oil
  • 2 pieces Cooked bacon

Instructions

  • Rinse and dry brussel sprouts
  • Cut brussel sprouts in half then lightly coat them with a spray of olive oil
  • Mix honey and sriracha together then toss the brussel sprouts in the mixture
  • Place brussel sprouts in air fryer and cook at 350 for 15 minutes. Shake the basket every 4-5 minutes
  • Remove from air fryer and divide into two portions
  • Chop up cooked bacon slices and sprinkle over the top

Notes

Nutrition Facts
Honey and Sriracha Roasted Brussel Sprouts
Amount Per Serving (90 grams)
Calories 81 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.3g2%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 1g
Cholesterol 1mg0%
Sodium 388mg17%
Potassium 372mg11%
Carbohydrates 17g6%
Fiber 3g13%
Sugar 11g12%
Protein 3g6%
Vitamin A 685IU14%
Vitamin C 85mg103%
Calcium 39mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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