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Protein Pumpkin Muffins
Votes: 6
Rating: 4.17
You:
Rate this recipe!
Prep Time 10 minutes
Cook Time 16-18 minutes
Passive Time 30 minutes
Servings
muffins
Ingredients
Prep Time 10 minutes
Cook Time 16-18 minutes
Passive Time 30 minutes
Servings
muffins
Ingredients
Votes: 6
Rating: 4.17
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350F and place 11 muffin liners into muffin tin.
  2. Mix all dry ingredients together in a large bowl.
  3. Gradually stir in eggs, canned pumpkin, vanilla extract, apple sauce and agave.
  4. Spoon the batter into the muffin liners, filling each one 3/4 full.
  5. Bake 16-18 minutes or until the muffins are cooked through and tops are golden brown.
  6. Transfer the muffins to a wire rack to cool!
  7. Store in the fridge.
Recipe Notes

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