Simple Spicy Salmon Burgers

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Simple Spicy Salmon Burgers

These delicious salmon burgers have just enough of a spicy kick with added sriracha sauce. Delicious & Simple!

Course Dinner

Prep Time 10

Cook Time 10

Total Time 20

Servings burgers

Ingredients

3 2.5 oz packets salmon such as Starkist or Chicken of the Sea
3 whole eggs
1 cup whole wheat bread crumbs
1 cup chopped green scalllions
2 tsp dried parsley
2 tsp dried cilantro
1-2 TBSP sriracha sauce
1 TBSP avocado or olive oil
1 tsp salt
1 tsp pepper
1 clove garlic minced
100% Whole Wheat buns for serving
lettuce, tomato, avocado for serving

US Customary - Metric

Instructions

In a large bowl, add all dry ingredients and mix until blended.
Add wet ingredients into the dry ingredients (eggs, olive oil) and stir.
Stir until blended. Form into 6 patties and pan sear or grill for ~4 minutes per side.
Serve with whole grain buns and lettuce, tomato, and avocado.

Notes

Instant Access To Free Nutrition Seminar Recording

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About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course