Simple Spicy Salmon Burgers

Print Pin

Simple Spicy Salmon Burgers

These delicious salmon burgers have just enough of a spicy kick with added sriracha sauce. Delicious & Simple!
Course Dinner
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 burgers

Ingredients

  • 3 2.5 oz packets salmon such as Starkist or Chicken of the Sea
  • 3 whole eggs
  • 1 cup whole wheat bread crumbs
  • 1 cup chopped green scalllions
  • 2 tsp dried parsley
  • 2 tsp dried cilantro
  • 1-2 TBSP sriracha sauce
  • 1 TBSP avocado or olive oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1 clove garlic minced
  • 100% Whole Wheat buns for serving
  • lettuce, tomato, avocado for serving

Instructions

  • In a large bowl, add all dry ingredients and mix until blended.
  • Add wet ingredients into the dry ingredients (eggs, olive oil) and stir.
  • Stir until blended. Form into 6 patties and pan sear or grill for ~4 minutes per side.
  • Serve with whole grain buns and lettuce, tomato, and avocado.

Notes

Instant Access To Free Nutrition Seminar Recording

Nutrition Made Simple Seminar Recording With Nicole Aucoin

About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course

CrossFit Level 2 Trainer