Cilantro Lime Quinoa

Print

Cilantro Lime Quinoa

Mexican style quinoa recipe.
Course Side Dish
Servings 3

Ingredients

  • 2 cups vegetable broth
  • 1 cup quinoa drained and rinsed
  • 1 clove garlic drained and rinsed
  • 1/3 cup cilantro chopped
  • 1 tsp. salt and pepper
  • 1 lime juiced

Instructions

  • In a large pot, bring the 2 cups broth to a boil then stir in quinoa. Cook until quinoa is tender and broth is evaporated (about 20 minutes).
  • Pour quinoa into medium bowl and fluff with fork.
  • Stir in garlic, lime juice, and cilantro. Then season with salt and pepper to taste.

Notes

Free Download: Beginners Guide To Meal Prepping

Learn simple tips to help you meal prep!

About the author

Nicole Aucoin, MS, RD, LD/N

Founder, Healthy Steps Nutrition
Home of CrossFit HSN & HSN Mentoring

Author of Nourish & Healthy Kids Cookbook

Author of The Basics of Nutrition Coaching Course, CrossFit Preferred Nutrition Course

CrossFit Level 2 Trainer