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Paleo Breakfast Porridge

Course Breakfast Dish
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving

Ingredients

  • 3/4 cup almond milk
  • 3 tbsp shredded unsweetened coconut
  • 3 tbsp almond flour meal
  • 1 1/2 tbsp ground flaxseed
  • 1/4 tsp ground cinnamon
  • 1 tsp maple syrup (optional)
  • 1 dash salt (optional)

Instructions

  • Heat almond milk in a saucepan over medium heat until warm.
  • Add remaining ingredients and cook for 1-2 minutes until porridge is soft.
  • Serve warm.
  • Optional toppings include nuts, cinnamon, nut butter, chia seeds, paleo granola, honey or fruit (not included in the nutrition facts).

Notes